Since the 19th century, the Larmandier family has been cultivating their vines in the premiers and grand crus of the Côte des Blancs. Chalk is the keystone of these great terroirs. All Grapes come exclusively from their 45-acre estate of outcropping Campanian chalk being the keystone of these exceptional terroirs. Since 1999, Biodynamic viticulture was across the entire estate, and indigenous yeasts have been used for the fermentation, and no pesticide is used to preserve the estate’s, Vieilles Vignes.
Owner: Pierre Larmandier